4.88 stars | 25K+ reviews | 150K+ Customers
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New Zealand's secret to health. Mānuka Honey
Supports immune and digestive health, in one spoonful a day
Raw MGO 850+ Mānuka, independently lab-tested and traceable to the hive
3x the antioxidants of regular honey, plus prebiotics that support gut health
Skip the syrupy supermarket stuff for just one raw spoonful of MGO 850+ Mānuka a day.
10M+ servings Sold
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What One Daily Spoonful Actually Does.
717+ published studies explore the natural compounds found in Mānuka honey.

Digestive Health
Raw Mānuka's natural prebiotics support a healthy gut, the foundation of feeling good daily.
Recovery
Mānuka's natural antioxidants support the body's recovery after exercise or physical activity.
Immunity
MGO, the rare bioactive in Mānuka studied for antibacterial activity, supports the body's natural defenses.
Energy
Raw Mānuka's natural sugars deliver clean, steady energy, no processing, no crash.

Immunity
MGO, the rare bioactive in Mānuka studied for antibacterial activity, supports the body's natural defenses.
Energy
Raw Mānuka's natural sugars deliver clean, steady energy, no processing, no crash.
Most Honey on the Shelf Is Barely Honey.
Modern honey strips out the good stuff, that's where Mānuka comes into play.
3x
Real Mānuka is naturally rich in antioxidants, around 3x the level in regular honey. It comes from what's in the honey, never anything added.
850
Real Mānuka tested at nearly 850mg/kg of antioxidant phenolics, among the highest of any honey on earth. That's what "worth eating" actually means.
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Backed by Real Digestion Results.
From a 6-week consumer study on Manukora's 850+ MGO Mānuka Honey.*
79%
Reported reduced occasional bloating after 6 weeks.*
71%
Reported positive changes in gut health after 6 weeks.*
60%
Reported feeling less occasional reflux after 6 weeks.*
67%
Reported positive changes in digestive comfort after 6 weeks.*
Results based on ~20g of honey daily (10g, twice daily). *Self-reported results from a 6-week consumer perception study of 63 adults (ages 30–80) with occasional digestive issues, using Manukora's 850+ MGO Mānuka Honey daily.
Quality You Can Trust
Every batch is independently tested before it's graded, and screened for MGO potency, Leptosperin (proof of genuine Mānuka), HMF (freshness) & Heavy metals.
100% raw and traceable to the beekeeper
0 additives, fillers, or blended honeys.
4.88 star rating across 25,000 reviews
Glyphosate residue & Non-GMO certified







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4.88/5.0 (25,000+), 150k+ Customers
Superhoney Starter Kit
Our MGO 850+ Mānuka honey, supporting daily digestive and immune health in a smooth, naturally sweet spoonful that fits easily into your morning.
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5 Travel-Pack Honey Sticks

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Wooden Dose Spoon

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Mānuka Guidebook

$50.00
Onboarding call with Manukora's clinical nutritionist
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Why Mānuka honey?
Mānuka honey supports immune health, digestion, and a healthy inflammatory response. Its naturally occurring bioactives, including MGO, help support immune defenses and a balanced microbial environment. Prebiotic oligosaccharides nourish beneficial gut bacteria. Antioxidants help the body manage everyday inflammatory stress.
Ingredients & Allergies
Mānuka honey supports immune health, digestion, and a healthy inflammatory response. Its naturally occurring bioactives, including MGO, help support immune defenses and a balanced microbial environment. Prebiotic oligosaccharides nourish beneficial gut bacteria. Antioxidants help the body manage everyday inflammatory stress.
Low Sugar vs. Sugar-Free
Mānuka honey supports immune health, digestion, and a healthy inflammatory response. Its naturally occurring bioactives, including MGO, help support immune defenses and a balanced microbial environment. Prebiotic oligosaccharides nourish beneficial gut bacteria. Antioxidants help the body manage everyday inflammatory stress.
Science & Certifications
Mānuka honey supports immune health, digestion, and a healthy inflammatory response. Its naturally occurring bioactives, including MGO, help support immune defenses and a balanced microbial environment. Prebiotic oligosaccharides nourish beneficial gut bacteria. Antioxidants help the body manage everyday inflammatory stress.
Directions
Mānuka honey supports immune health, digestion, and a healthy inflammatory response. Its naturally occurring bioactives, including MGO, help support immune defenses and a balanced microbial environment. Prebiotic oligosaccharides nourish beneficial gut bacteria. Antioxidants help the body manage everyday inflammatory stress.
Benefits
Mānuka honey supports immune health, digestion, and a healthy inflammatory response. Its naturally occurring bioactives, including MGO, help support immune defenses and a balanced microbial environment. Prebiotic oligosaccharides nourish beneficial gut bacteria. Antioxidants help the body manage everyday inflammatory stress.
4.88/5 based on 25,000+ reviews
Why This Honey Has Over 20,000 Five-Star Reviews.
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Why Manukora Is Different
Not all Mānuka honey meets the same standard. Manukora is 100% traceable, monofloral, and independently tested, so you know exactly what's in every spoon.

Manukora

Other Mānuka

Regular Honey
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"Manukora changed my perspective on honey forever."
"Using Manukora showed me that honey isn’t just a carbohydrate source, but a true superfood. I recover faster, I sleep better, and I seem to fight off the bugs my kids bring home easier. I’m a 2 Tsp per day for life guy now!”
Thomas DeLauer
Health Author & Metabolic Fitness Expert with 3.8M YouTube Subscribers
Once You've Tasted Real Mānuka, You Won't Go Back.
Once You've Tasted Real Mānuka, You Won't Go Back.
Any last questions?
What are the benefits of Mānuka honey?
Mānuka honey supports immune health, digestion, and a healthy inflammatory response. Its naturally occurring bioactives, including MGO, help support immune defenses and a balanced microbial environment. Prebiotic oligosaccharides nourish beneficial gut bacteria. Antioxidants help the body manage everyday inflammatory stress.
What makes Mānuka honey different from regular honey?
Mānuka honey is a nutritional powerhouse. Produced through a cold creaming process that preserves beneficial nutrients, our honey contains 3x more antioxidants than traditional honey. MGO, a rare antibacterial compound, is also singularly found in Mānuka honey.
How much sugar is in Mānuka honey?
Mānuka honey is made up of naturally occurring sugars—primarily fructose and glucose from the Mānuka flower. Its unique sugar ratio and moderate glycemic index (54–59) support steadier energy, alongside naturally occurring vitamins, minerals, and bioactive compounds.
How should I use Mānuka honey?
Enjoy it straight from the spoon, stir into hot drinks under 100°F, or add to smoothies and yogurt. For purely nutritional purposes, we recommend raw to preserve its natural properties.
Why is Mānuka honey more expensive than regular honey?
Mānuka is harvested in small regions of New Zealand during a short flowering season. Due to its unique combination of MGO, antioxidants, and prebiotics, its nutritional value surpasses that of typical honey.
What is MGO? What do the numbers mean?
MGO stands for methylglyoxal, the natural compound that makes Mānuka honey unique. This antibacterial compound can only be found in Mānuka honey and can help combat harmful microbes, maintaining nutritional balance. The grade number indicates the certified level of MGO in each batch.
